What began as a passion for culinary creativity grew into a business built on community and bold flavor. Inspired by diverse ingredients, cooking styles, and traditions from around the world, Taco Dirty to Me combines beloved flavors from the chef’s many travels. More than just a food pop-up, we’re a business that’s rooted in hard work, good vibes, and flavors that bring the party.
Food isn’t just for fueling your body—it also nourishing your soul. We create unique flavor combinations that go beyond the boundaries of a single cuisine. Every dish is a mini escape, a bite-sized adventure that turns your lunch break into recess. Taco Dirty to Me keeps it bold, eclectic, and unapologetically fun.